That time when you sweeten your coffee
Usually, I have my coffee black. I like it that way. Also, I have lots of coffee - more than 10 cups a day. So my tongue us familiar with that bitter, coarse taste of black coffee. It has also become my mood, I think. The mood of stark survival - slanted towards something simple and strong. But what this kind of a boot camp mentality does to you, I think, it makes you a little brittle. You may be getting strong but parts of you may also be getting chipped off. Yesterday I'd gone to Phoenix with mum. I had such a lovely time! Yes, I was working a little and taking calls and setting up meetings. But just spending time with her in a plush place felt good. We went to one of my favorite stores - Muji. I love that brand! Everything is so simple, beautiful and basic. Usually, I do not like earthen colours. However, I like these colours there - especially for their cutlery and tableware. And stationery. Really like their black erasers. Anyway, the last week or so, there has been a