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For mona who wanted the dalia recipe. (Dalia is broken wheat.) Chop lots of onions and some green chillies. Boil and cube some potatoes separately. It's not absolutely necessary but you could take dalia and pressure cook with daal (like khichdi). Add some turmeric powder, salt, and chilli powder when you pressure cook. While that is cooking, in a separate pan, heat some oil or ghee. I personally love mustard oil but the taste is strong. You could try it if you like things pungent. When the oil is hot, add some cumin seeds, mustard seeds, chopped onions, dried red chillies, and green red chillies. Sautee until the onions start softening. Add the potatoes. Toss them about until they are coated with oil and start browning slightly. (I don't add tomatoes or peas but you could, if you wanted. What does taste really good are soya chunks. Soak them a few minutes before in hot, salted water for 10 minutes or so. Add them to the mix and cook them.) There is a meat masala (it's al...